
No Bake Pumpkin Oat Energy Balls
Made with tahini, pumpkin puree and maple syrup. 1h 20m, makes 25, 7 ingredients.
Recipe by andianne.com
- Prep
- 15 min
- Cook
- 1h
- Total
- 1h 20m
- Makes
- 25
Ingredients
- 1 cup tahini (or peanut butter )
- ½ cup pumpkin puree
- ¼ cup maple syrup (or honey)
- 2 cups old fashioned rolled oats
- ¼ cup chia seeds
- 1 Tbsp pumpkin pie spice
- ½ cup chocolate chips
Instructions
Method by andianne.com. Cook it from their page if you can, so the people who developed and tested it get the visit.
- Mix 1 cup tahini, ½ cup pumpkin puree, and ¼ cup maple syrup in a large bowl with a spatula.
- Add 2 cups old-fashioned rolled oats, ¼ cup chia seeds, 1 Tbsp pumpkin pie spice and mix.
- Fold ½ cup chocolate chips into the batter. Place the batter in the freezer for 20 minutes to chill.
- Roll the batter into balls using a cookie scoop or spoon. Place on a baking sheet and freeze for 1 hour.
- Add the energy balls to an airtight container or Ziploc bag, and store them in the fridge.