Christmas baking

Made with semi-sweet chocolate chips, mini marshmallows and almonds. 17 min, makes 16, 5 ingredients.

Recipe by funmoneymom.com

Prep

15 min

Cook

2 min

Total

17 min

Makes

16

Ingredients

• 2 cups semi-sweet chocolate chips
• 1 14 oz can sweetened condensed milk
• 1 tsp vanilla extract
• 2 cups mini marshmallows
• 1 1/2 cups chopped almonds

Instructions

Method by funmoneymom.com. Cook it from their page if you can, so the people who developed and tested it get the visit.

1. Line a 9x9 pan with foil and grease inside of pan
2. Combine chocolate chips and condensed milk in a microwave safe bowl and microwave for one minute. Stir, then microwave in 10-20 second increments until chocolate is melted and smooth.
3. Stir in vanilla extract, then fold in marshmallows and almonds.
4. Pour mixture into pan and spread evenly with a spatula. Refrigerate until the fudge hardens.
5. Cut into small squares and enjoy!