Overnight breakfasts

Honey Pancakes

Honey Pancakes

Made with honey. 22 min, makes 12, 9 ingredients.

Recipe by funmoneymom.com

Prep
20 min
Cook
2 min
Total
22 min
Makes
12

Ingredients

  • 2 cups all purpose flour
  • 1 Tbsp baking powder
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 eggs (whisked)
  • 1/4 cup honey
  • 2 cups milk
  • 1 tsp vanilla extract
  • 4 Tbsp butter

Instructions

Method by funmoneymom.com. Cook it from their page if you can, so the people who developed and tested it get the visit.

  1. In a large bowl combine flour, baking powder, baking soda, and salt. Whisk until well blended.
  2. Whisk the eggs in a medium bowl. Add honey, milk, and vanilla extract to the eggs and mix well.
  3. Combine the wet ingredients and dry ingredients. Mix together until all the ingredients are well combined.
  4. Melt 1 teaspoon of butter in a medium nonstick fry pan over low heat. Then, pour ⅓ cup of batter into pan with the melted butter, keeping it centered in the pan.
  5. Cook for about 2-3 minutes or until some bubbles begin to surface to the top and around the edge. The underside should be golden brown. Flip and cook the other side.
  6. Remove from the pan and repeat with the remaining batter.
  7. Drizzle with your pancakes with this homemade Simple Fruit Syrup and serve!