Thanksgiving

Paleo Pumpkin Cookies

Paleo Pumpkin Cookies

Made with cinnamon, ginger and honey. 35 min, makes 8, 12 ingredients.

Recipe by lesswithlaur.com

Prep
10 min
Cook
15 min
Total
35 min
Makes
8

Ingredients

  • 3 cups paleo flour
  • 3/4 cup coconut sugar
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tbsp cinnamon
  • 1 tsp ginger
  • 1 tbsp honey
  • 2 tbsp coconut oil
  • 1 tbsp vanilla
  • 2/3 cup pumpkin puree
  • 1/2 cup milk (dairy-free if needed)
  • 1 container vanilla frosting

Instructions

Method by lesswithlaur.com. Cook it from their page if you can, so the people who developed and tested it get the visit.

  1. Preheat oven to 350 ºF. Scoop cookies onto a baking sheet and gently flatten.
  2. Combine dry ingredients in a bowl and then stir in wet ingredients.
  3. Refrigerate dough for 10 minutes.
  4. Scoop cookies onto a baking sheet and gently flatten.
  5. Bake for 15 minutes, or until lightly browned. Once cooled, add vanilla frosting on top!