Brownies and blondies

Made with box brownie mix, graham cracker crumbs and hershey's chocolate bars. 45 min, makes 9, 7 ingredients.

Recipe by funmoneymom.com

Prep

15 min

Cook

30 min

Total

45 min

Makes

9

Ingredients

• 1 box brownie mix
• 3 eggs
• 1/3 cup oil
• 1/3 cup water
• 1 cup graham cracker crumbs
• 4 Hershey's chocolate bars
• 10 square marshmallows

Instructions

Method by funmoneymom.com. Cook it from their page if you can, so the people who developed and tested it get the visit.

1. Preheat the oven according to the brownie mix package directions, then line a 9×9-inch baking pan with parchment paper.
2. In the bowl of a stand mixer or a large mixing bowl, combine the brownie mix, eggs, oil, and water. Mix on low speed until well blended. Your batter should be smooth and creamy.
3. Pour about ¾ of the brownie batter into the prepared pan and spread it into an even layer.
4. Sprinkle the graham cracker crumbs evenly over the brownie batter.
5. Arrange the chocolate bars in a single layer on top of the graham cracker crumbs. Spoon and spread the remaining brownie batter evenly over the chocolate, then bake according to the package directions.
6. Remove the brownies from the oven and immediately arrange the marshmallows on top. Return the pan to the oven under the broiler for 1–2 minutes, watching closely, until the marshmallows are melted and lightly toasted.
7. Remove from the oven and transfer to a wire rack to cool completely. Once cooled, cut into 3×2-inch squares and enjoy!